Ingredients
Salad
- 1 c fresh arugula
- 1/3 c parmesan cheese, shredded
Lemon Vinagrette
- 1/2 whole lemon, juiced
- 1 tsp. sea salt
- 1 tsp. cracked pepper
- 1/8 c olive oil
Instructions
- Combine dressing ingredients in a bowl and set aside.
- Combine fresh arugula with shredded parmesan.
- Toss dressing with fresh greens.
- Tip: add dressing slowly to greensas you may not need to use the entire dressing amount that was made.
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