Thanksgiving is such a great holiday, isn't it? It's like a built-in reminder to sit back, spend time with family and friends, and reflect on what you're grateful for. There are so many things we're grateful for both big and small, but one of the things we appreciate the most about the holiday season is the time we get to spend in the kitchen with family. If you're like us, cooking a recipe for ...
Holiday Desserts from Vanilla & Bourbon
Can you believe it?! It's officially November, which means we finally get to start talking all things holiday here at Fridge to Fork. Since we're all about recipes, family, friends, and making memories at the table, the holidays are kind of our thing. We get so excited talking about family gatherings and suggesting dishes for all your upcoming get togethers. This month, we'll be giving you the ...
Apple Quinoa Salad with Hot Walnut Bacon Dressing
Apples, quinoa, and salad greens get tossed with a savory hot walnut bacon dressing. Crunchy, savory, and just sweet enough. A fall favorite! Yep, you heard me. Walnuts. Bacon. Hot. Dressing. It's salty and crunchy and savory and tangy and sweet. It's a serious dressing that can hold it's own! This is no vinaigrette!! It's filling and hearty. It's -- dare I say it -- fall y'all! Maybe I ...
Slow Cooker Tortellini Soup
Ah, September. Back to school and back to the daily grind. I'm not sure how we arrived here (I feel like it should still be spring!), but here we are. Fall is upon us, which makes it a great time of year to dust off the ole' slow cooker and pull out the crock pot recipe cards once more. I personally love my slow cooker. I know that sometimes the slow cooker recipes can be old and ...
Strawberry Cornbread “Shortbread” with Peaches + Mint
Oh my. Guys, this is one of those easy recipes that's almost TOO good. As in, too easy to make, and too bad for my waistline. But then again, summer only happens once a year, and when you've got ripe peaches and ripe strawberries, you've gotta take full advantage! We don't make a bunch of desserts around here at Fridge to Fork, mostly because we try to stay in the healthy lane as much as ...
Crostini with Burrata + Peaches
Burrata & Peaches: two things I can't get enough of. This summer, the beau and I have been living on a diet of peaches and tomatoes. (A bit of an exaggeration, but they do currently qualify for our core food groups.) Sadly, I haven't found many ripe peaches here in Virginia like I'm accustomed to back home. Which is why on a recent trip to Blackberry Farm in Tennessee, I brought home a ...
Dairy Free Basil Cream Sauce (Whole30)
Creamy, dreamy basil cream sauce with no dairy? Believe it! This "alfredo" sauce is made with cauliflower and has two whole cups of fresh basil blended in, so you can make great use of your summer basil harvest! When I first tried Pinch of Yum's cauliflower "Alfredo" sauce, I was blown away. Guys, you really would never know this is a veggie-based sauce. It's so delicious, you can just eat ...
Turmeric Cauliflower Soup (DF, Vegan)
A little bit spicy, a little bit sweet. A little bit of crunch mixed in with a whole lotta creaminess. Yes, my friend, I'm talking about our turmeric cauliflower soup. It's super creamy, but is in fact both vegan and dairy-free! I love a reason to bust out my dutch oven, and what better excuse than a big pot of soup! The base of this soup couldn't be simpler. You'll start out by sautéing ...
Tropical Green Smoothie
With summer right around the corner and temperatures rising, I'm craving lighter, easier meals. This tropical green smoothie definitely fits the bill. This smoothie takes less than 5 minutes to prepare, and only requires a blender. If you've ever been wary of green smoothies, this is a great recipe to try. The spinach is mild enough that the smoothie still tastes fruity and sweet. You can ...
Cauliflower Spring Pea Salad
I'm so excited to share this roasted cauliflower spring pea salad with you! This dish can be eaten hot or served cold at a picnic. The flavors just scream summer! Now, I've got to be straight up: this dish isn't horrible for you, but it certainly doesn't fall under our typical "healthy eats" category either. So...cue the mayo and bacon, don't eat it every day, and...get over it! It won't ...
